Roast chicken, butternut squash risotto
According to all the cookbooks I own, it should take less than 20 minutes to cook a risotto. It takes me at least 45. That's why I don't make it very often. I've been eating too much Italian food recently, but there's so much leftover rice I'll have to make arancini. Not tonight though, I must heed the call of the chip shop...
According to all the cookbooks I own, it should take less than 20 minutes to cook a risotto. It takes me at least 45. That's why I don't make it very often. I've been eating too much Italian food recently, but there's so much leftover rice I'll have to make arancini. Not tonight though, I must heed the call of the chip shop...
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